Pepin, Wisconsin may be known as the home of one particularly famous restaurant, but if you haven’t stopped in at the Third Street Deli to dine with Chef Judith, your visit is incomplete. With an emphasis on fresh ingredients and preparation, you can dine on omelets with seasonal ingredients, corned beef hash, pizza cooked in a wood-fired oven, or whatever she feels like putting together that day. Judith is also laid back and charming, and loves to chat while she’s preparing your food. This is food that is good for your body and soul.
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For more about the area, consider purchasing a Driftless Area guide book, available in print form or as a PDF download.